Gluten Free Bread Scoring

AUXPAMA offers machines for the automatic Scoring of Gluten Free Bread dough

The bread market every day must meet the requirements of its customers. The demand for gluten-free bread is increasing, that is why AUXPAMA offers scarification solutions for gluten-free bread dough.

The solutions that we can offer are the following machines:

CorMAN – Automatic scoring of bread dough with manual tray handling.
CorCAR – Automatic scoring of bread dough with automatic tray handling (Racks – Trolley)
CorLIN – Scoring of bread dough solutions for automatic lines